{"product_id":"e-frmxlq-fructanase-mixture-purified-10ml","title":"E-FRMXLQ Fructanase Mixture (Purified) 10ml","description":"\u003cp\u003eHigh purity Fructanase Mixture (liquid) for use in research, biochemical enzyme assays and analytical testing applications.\u003cbr\u003e\r\n\u003cbr\u003e\r\nFor Fructan Determination (Liquid).\u003cbr\u003e\r\n\u003cbr\u003e\r\nFructanase, Amyloglucosidase (E-AMGDF) and Isoamylase (E-ISAMY) are used in the enzyme hydrolysis step of the AOAC method 2001.11 for the determination of polydextrose (a low molar mass dietary fiber) in foods.\u003cbr\u003e\r\n\u003cbr\u003e\r\nComponents: exo-inulinase 2,000 U\/ml (on kestose, at 40oC), endo-inulinase ˜ 100 U\/ml (on fructan at 40oC), a-galactosidase \u0026lt; 0.08 U\/ml (on polygalacturonic acid at 40oC), ß-Glucanase \u0026lt; 0.04 U\/ml (on ß-glucan at 40oC) and pectinase \u0026lt; 0.07 U\/ml (on pectin at 40oC). \u003cbr\u003e\r\n\u003cbr\u003e\r\nNote: This product has been purified to remove a-galactosidase, ß-glucanase and pectinase which interfere with the use of the preparation in the measurement of fructan (AOAC Method 997.08) and in the measurement of Polydextrose (AOAC Method 2000.11).\u003cbr\u003e\r\n\u003cbr\u003e\r\nFructanase and sucrase (E-SUCR) are used in are used in the enzyme hydrolysis step of the AOAC method 2016.06 and the Chinese GB Standard 5009.255-2016 for the determination of fructan in foods.\u003c\/p\u003e","brand":"Megazyme","offers":[{"title":"Default Title","offer_id":54333591486755,"sku":"MEGAE-FRMXLQ","price":604.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0597\/5896\/9012\/files\/E-FRMXLQ.jpg?v=1791293462","url":"https:\/\/onelab.co.nz\/products\/e-frmxlq-fructanase-mixture-purified-10ml","provider":"Onelab","version":"1.0","type":"link"}